African Bird Pepper Seeds – High-Yield Organic Variety

• Authentic African Bird Pepper seeds (Capsicum frutescens)
• Strong germination and uniform plants under good nursery practice
• Ideal for sauces, drying, and spice manufacture; export-grade demand
• Packs: 100 g, 500 g, 1 kg, 5 kg; sealed for freshness
• Phone: +27 73 638 7398 | Email: sales@farmseedsfeeds.com

African Bird Pepper Seeds – High-Yield, Organic-Handled

Farm Seeds & Feeds supplies premium African Bird Pepper seeds (also known as bird’s eye chili / piri-piri). Selected for vigor, heat, and uniform fruit set, these seeds suit commercial chili farms and serious growers targeting processing and export markets.

📊 Planting & Cultivation Info

AttributeSpecification
Botanical NameCapsicum frutescens
Maturity Time85–95 days from transplant
Fruit Length2–4 cm
Fruit ColorGreen to deep red
Scoville Rating100,000–225,000 SHU
Plant Height60–80 cm
Spacing40–50 cm between plants

Why choose our African Bird Pepper seeds

• Strong stand establishment with careful nursery management and quality substrate
• Consistent fruit size and pungency for drying, milling, and hot sauce production
• Suitable for warm, sunny climates across Southern Africa and similar regions
• Sealed packs protect viability; batch traceability available on request

Suggested cultivation

• Germination: 7–14 days in trays at warm soil temperatures with steady moisture
• Seedling stage: 4–6 weeks; transplant at 10–12 cm with 4–6 true leaves
• Spacing: 50–60 cm between plants; 70–90 cm between rows (adjust to system)
• Nutrition: well-balanced NPK plus Ca/Mg/S and micronutrients; avoid excess N late
• Irrigation: consistent moisture; avoid waterlogging
• Harvest window: 90–120 days from transplant (red ripe for maximum heat and color)

Post-harvest uses

• Fresh market and contract processing
• Sun-dried or oven-dried pods for spice milling
• Fermented or cooked hot sauces and chili oils

Packaging options

• 100 g, 500 g, 1 kg, 5 kg vacuum or foil-lined packs
• Bulk cartons for distributor orders

Quality and documentation

• Food/agri handling under ISO/HACCP practices
• Batch identifiers and basic germ testing available on request
• Phytosanitary documents for export orders were required

Storage and viability

• Store cool, dry, and dark
• Reseal opened packs; use within the season for best results

How to order

• Phone / WhatsApp: +27 73 638 7398
• Email: sales@farmseedsfeeds.com
• Share your target area, pack size, and required lead time for a fast quote.

🌐 Website: https://farmseedsfeeds.com

FAQ

Q: Are these the same as bird’s eye chili seeds?
A: Yes—African Bird Pepper is commonly known as bird’s eye chili (Capsicum frutescens).
Q: What climate is best?
A: Warm, sunny conditions with well-drained soil. Avoid frost and prolonged waterlogging.
Q: How long until the first harvest?
A: Typically 90–120 days from transplant, depending on climate and management.
Q: Do you supply bulk packs for farms and distributors?
A: Yes—100 g to 5 kg packs, with larger volumes on request.
Q: Do you provide export paperwork?
A: Phytosanitary and supporting documents can be arranged where required.

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