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Red Split Lentils – Premium Grade
Our red split lentils are perfect for quick, nutritious meals. Rich in protein and fiber, they cook fast and are ideal for soups, curries, and healthy snacks.
Why Choose Our Red Split Lentils?
- Fast cooking: Ready in 10–15 minutes.
- Nutritious: High in protein, low in fat.
- Versatile: Great for dals, soups, curries, purées, and salads.
- Quality: Premium grade, carefully packed.
How to Cook
Rinse 1 cup of split lentils, add 2.5 cups of water or stock, and simmer for 10–15 minutes. Use in soups, dips, or bake into healthy snacks.
Specifications
- Product: Red Split Lentils (Lens culinaris)
- Grade: Premium food grade
- Purity: ≥99%
- Moisture: ≤13%
- Shelf Life: 18–24 months (unopened)
- Origin: Country may vary by batch
Packaging Options
- 1 kg packs
- 5 kg packs
- 25 kg sacks
Storage
A cool, dry place is good for storage, mostly away from direct sunlight. Once opened, keep in an airtight container.
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